Blondie Brownies
Click for Recipe
8 ingredients, easy to make, no mixer required!
Click for Recipe
1. Make blondie batter. Whisk melted butter and sugars together
Click for Recipe
2. Whisk in egg and vanilla extract
Click for Recipe
3. Stir in flour and salt. Set batter aside.
Click for Recipe
4. Make brownie batter. Mix melted butter and sugars.
Click for Recipe
5. Whisk in egg and vanilla extract
Click for Recipe
6. Add in flour, cocoa powder, and salt
Click for Recipe
7. Alternate pouring blondie batter and brownie batter in a pan
Click for Recipe
8. Repeat with all batter. Swirl the top with a knife. Bake at 350°F for 25-35 minutes
Click for Recipe
Get the recipe!
Click for Recipe