Reversed Brookies

made with double chocolate cookie dough and blondie batter!

1. Make chocolate cookie dough. Beat butter and sugars together

2. Add egg and vanilla extract

3. Add in flour, cocoa powder, baking soda, and chocolate chips

4. Make blondie batter. Whisk melted butter and sugars together

5. Add eggs and vanilla extract

6. Add in flour and salt.

7. Alternate adding each of the batters to a pan, then bake at 350°F

Get the recipe!