Reversed Brookies

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made with double chocolate cookie dough and blondie batter!

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1. Make chocolate cookie dough. Beat butter and sugars together

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2. Add egg and vanilla extract

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3. Add in flour, cocoa powder, baking soda, and chocolate chips

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4. Make blondie batter. Whisk melted butter and sugars together

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5. Add eggs and vanilla extract

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6. Add in flour and salt.

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7. Alternate adding each of the batters to a pan, then bake at 350°F

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Get the recipe!

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