Peanut Butter Banana Cake

Two layers of banana cake covered in the best peanut butter frosting

1. Whisk butter and sugars, then add mashed banana, eggs, vanilla extract, and milk

2. Add in the flour, salt, baking powder, and baking soda. Mix until just combined.

2. Add in the flour, salt, baking powder, and baking soda. Mix until just combined.

3. Bake two cake pans for 25-35 minutes, and let cakes cool. Make peanut butter frosting.

4. Once cakes are cooled, assemble each layer with frosting.

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