Cookies and Cream Cupcakes

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Cookies and cream in every bite!

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1. Whisk together flour, cocoa powder, salt, sugar, baking soda and baking powder

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2. Add the eggs, oil, vanilla extract, milk and hot water

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3. Pour the batter into cupcake liners and bake for 11-15 minutes at 350°F

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4. Make the buttercream by mixing butter, vanilla, salt, and powdered sugar

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5. Add in the crushed Oreos and frost cupcakes once they're cooled.

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Click for full recipe!

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