Banana Donuts

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Easy baked donut recipe with a cinnamon glaze!

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1. Combine the oil, sugar, and vanilla. Add in the mashed banana, egg, and milk.

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2. Add the flour, baking powder and salt and mix until just combined.

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3. Fill the donut cavities so they’re ½ way full with donut batter. Bake for 9-14 minutes.

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4. Mix together the glaze ingredients and dip cooled donuts into mixture.

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