Strawberry Vanilla Cake

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Made with fresh strawberries!

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1. Make the strawberry filling and set aside, then beat the butter and oil. Add in the eggs and vanilla extract.

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2. Mix in sugar and then add in flour, cornstarch, salt, and baking powder to a separate bowl and whisk together.

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3. Divide the cake batter between the two cake pans and bake for 24-30 minutes.

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4. While cakes cool, make the strawberry buttercream.

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5. Assemble the cake. Place one cake layer onto your cake plate and pipe a thick layer of frosting on top of the cake along the edges

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Click for full recipe!

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